Lentil Soup with Lemon (serves 4)
3 tbsp olive oil
1 large onion, chopped
2 cloves garlic, minced
1 tbsp tomato paste
1 tsp ground cumin
1/4 tsp salt
1/4 tsp ground black pepper
1/8 tsp chili powder
1 32-ounce carton chicken broth
1 cup dried red lentils
1 large carrot, diced
2 tbsp lemon juice
3 tbsp fresh chopped cilantro (optional - I never add it b/c I'm not a big cilantro fan)
1 pinch chili powder
- Put first 8 ingredients in large pot over medium heat for 2 minutes
- Stir in next 3 ingredients, bring to boil over high heat, then reduce heat to medium-low, cover and simmer for 30 minutes
- Add the lemon juice, cilantro and chili powder. Serve! Yum yum!
- I usually add an extra tbsp of lemon juice at the end because I like it quite lemony, and I often throw in a bit more garlic.
I was very lucky this Christmas since my husband surprised me with a brand new sewing machine!!! He did a whole bunch of research online and talked to several knowledgeable sources (i.e., his nana, aunt, mother, and my dad and step-mother) and they ALL recommended the Janome brand. I am now the proud owner of the Janome 3160 QDC!!!! I haven't had much of a chance to use it yet (since we just arrived home a few hours ago) but I did practice threading the machine and tried out a few of the embroidery stitches on some scrap fabric. I am positively drooling thinking of all the fun embellishments I can add on projects now.
I accidentally forgot my camera in Vernon, but will post later about my Handmade Christmas since all my photos are on said camera :-( I made the Colette Crepe dress for my mom, a modified On The Sidelines sweatshirt for my sister-in-law from the fabulous Twinkle Sews book, and a cozy fleece cloche hat for my other sister-in-law and my mother-in-law. Everyone liked their gifts and I had lots of fun (and tears - on the sweatshirt) making them!
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